The Ivory Restaurant & Pub

Cuisine: General

Address:

1 Kirtland Street Deep River, Connecticut, United States 6417
Phone: (860)526-2528
Website:
Video: Watch the video
Email:
Service Hours:
Overview:

From (ie: Biscayne Blvd, Aventura, FL)

No offer available
No reviews available.
  • Dinner Menu
    • Soup & Starters
      • Lobster Bisque
        • Cup $4.95
        • Crock $8.95
      • French Onion Gratinee
        • Cup $3.75
        • Crock $5.00
      • Soup Of The Day
        • Cup $3.95
        • Crock $5.95
      • Beulah’s Firehouse Chili
        • Cup $3.95
        • Crock $6.95
      • Chili Relleno
        • $11.50
      • Calamari “rhode Island Style”
        • $9.95
      • Stuffed Mushrooms
        • $8.95
      • Jalepeno Poppers
        • $7.95
      • Chicken Tenders
        • $7.95
      • Mussels & Chorizo
        • $9.95
      • Chunky Western Guacamole
        • $8.95
      • Engine Company 1 Wings
        • $8.50
        • Double Your Order $14.95
      • Nachos
        • $8.95
        • Add Chicken Or Chili $2.50
      • Beer Battered Shrimp Or Scallops “tempura”
        • $10.95
      • Baked Stuffed Scallops
        • $9.95
      • Mussels “miso”
        • $9.95
      • Guajaka Quesadillas
        • $10.95
    • From The Garden
      Our Dressings: Creamy Garlic, Parmesan-peppercorn, Fig-maple Balsamic Vinaigrette, Zinfandel Vinaigrette, Honey Mustard, Mango Citrus Vinaigrette & Pomegranate Tea Vinaigrette
      • House Salad
        • Add Chicken $2.50
        • Shrimp $5.00
        • Salmon $6.00
        • Scallop $6.00
        • $6.95
      • Classic Caesar
        • $6.95
        • Add Chicken $2.50
        • Shrimp $5.00
        • Scallop $6.00
        • Salmon $6.00
      • Sweet Josh’s Cobb Salad
        • $9.95
      • Blackened Salmon Spinach Salad
        • $13.95
      • Steak “antipasto” Salad
        • $14.95
      • Taco Ranchero Salad
        • $9.95
      • Scallop Tropical Salad
        • $13.95
      • Organic Arugula Goat Cheese Salad
        • $8.95
      • Asian Chicken Salad
        • $10.95
    • Enticing Entrees
      All Entrees Come With Baked French Rolls. Add A Dinner Salad To Any Entrée For $2.00. Add A Small Caesar Salad For $2.75, Add To Any Steak Entree: 2 Stuffed Shrimp Or Seared Scallops Or Salmon Scampi For $6.00.
      • Senor Hernan’s New York Strip And Lobster
        • $23.95
      • Sliced London Broil
        • $15.95
      • Fire Grilled New York Strip
        • $22.95
      • Cajun Rubbed Rib Eye Steak
        • $22.95
      • Chicken Al Ajillo E Cavetilli
        • $16.95
      • Chicken Or Veal Marsala
        • Chicken $16.95
        • Veal $17.95
      • Chicken Or Veal Parmesan
        • Chicken $14.95
        • Veal $17.95
      • Chicken Or Veal Florentine
        • Chicken $16.95
        • Veal $17.95
      • Veal Piccatta
        • $17.95
      • Veal Saltimboca
        • $18.95
      • Apple-bourbon Bbq-glazed Baby Back Ribs
        • $21.95
    • Burgers-n-birds
      All Burgers Are ! Lb. Certified Black Angus, Served With Lettuce, Tomato, French Fries, And A Pickle.
      • The Ivory Burger
        • $7.50
        • Pepper Jack Or Mozzarella $0.75
        • Bacon $1.00
        • Substitute Salad, Mashed Potatoes Or Veggies Instead Of Fries $2.00
      • “cuban” Portabella Burger
        • $10.95
      • Ahi Tuna “sashimi” Burger
        • $13.95
      • Santa Fe Burger Or Chicken
        • $9.50
      • Chairman’s Horseradish Burger Or Chicken
        • $9.95
      • California Burger Or Chicken
        • $9.50
      • Black–n–gorgonzola Burger Or Chicken
        • $9.95
      • Panini Burger Or Chicken
        • $9.95
      • Teriyaki Burger Or Chicken
        • $9.95
    • Nuevo Latino & Mexican
      • Ahi Tuna “peruvian Ceviche”
        • $13.95
      • Colombian “bandeja Paisa”
        • $17.95
      • Mussels Al Ajillo Con Chorizo
        • $13.95
      • Mini Paella
        • $16.95
      • Sizzling Fajitas
        • $15.95
      • Salmon Al Coco
        • $19.95
      • Enchiladas De Pollo
        • $15.95
    • Pastas & Savory Seafood
      • Twin Lobster Rolls
        • $20.95
      • Fish & Chips
        • $14.95
      • Pan Roasted Atlantic Salmon
        • $19.95
      • Sesame Crusted Ahi Tuna
        • $18.95
      • Shrimp & Scallops Al Pesto
        • $18.95
      • Gnocchi A La Jazmin
        • $18.95
      • Fra Diablo A La Mare
        • $20.95
      • Fisherman’s Feast
        • $19.95
      • Creole Chicken And Tortellini
        • $17.95
      • Seafood Al Pacifico
        • $20.95
      • Organic Penne A La Primavera
        • $14.95
      • Ravioli Of The Night
        • Market Price
    • Summer Dessert
      Housemade By The Culinary Staff At The Ivory
      • Chocolate Lava Divine
        • $7.00
      • Apple Cinnamon Dumpling
        • $6.00
      • Key Lime Cheesecake
        • $7.00
      • Daily Chef’s Special Dessert
      • Seasonal Dessert Special
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