Salt of the Earth

Salt of the Earth- rustic American eatery and bakery is located in the heart of southwest Michigan farm and orchard country. We cook from scratch to create our entrees, shared plates, wood oven fired pizzas, creative soups, fresh salads, desserts, and artisan breads. Ingredients are locally sourced, and organic whenever possible. Our full service bar proudly serves Michigan craft beers, hard ciders, spirits, and wines alongside other domestic and international products. Our 'Specialty Sips' menu