Find Restaurants in Kentucky
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Kentucky has acres of rolling pasture, farmland and freshwater that all contribute to the ingredients found in local fare. The unique demographic - neither Midwestern nor wholly Southern - contributes to a cuisine that mixes comfort food with staples of American cuisine. Some of the region's more densely populated areas, such as Lexington and Louisville, will boast a spread of restaurants that rivals any other major American city. Ethnic cuisine, upscale dining, elaborate wine and drink lists and even fresh seafood can all be found at the appropriate price. All things considered, Kentucky restaurants can be found to suit the tastes of any diner.