Walter's Ristorante d'Italia

Established in 1985, Chef Walter’s Ristorante celebrates fresh food, with influences from Italy and the Mediterranean. This Historic Federal Hill institution sets for itself high standards, and compliments its menu with exceptional hospitality and a one-of-a-kind atmosphere. Using fresh food from local sources and original recipes made from scratch, Walter’s is inspired by the food - making it authentic and approachable, feeding customers' increasing desire to experience, learn and discover.Chef