Black Pearl

Cuisine: General

Address:

1 Bannisters Wharf Newport, Rhode Island, United States 02840
Phone: (401)846-5264
Website:
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Email:
Service Hours:
Overview:

From (ie: Biscayne Blvd, Aventura, FL)

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  • Dinner Menu
    • Appetizers
      • Wellfleet Oysters (6) On The Half Shell
        • $12.00
      • Littleneck Clams (6) On The Half Shell
        • $8.50
      • Shrimp Cocktail (3 Pieces)
        • $9.50
      • Smoked Salmon
        • $13.00
      • Country Pate
        • $8.50
      • Fried Brie
        • $8.00
      • Stuffed Mushrooms Nicoise
        • $8.00
      • Clams Casino
        • $9.00
      • Escargot With Garlic Butter
        • $9.00
      • Mussels Black Pearl
        • $15.50
      • Wellfleet Oysters Black Pearl
        • $12.00
      • Mandarin Swordfish Brochette
        • $8.50
      • Herbed Garlic Bread
        • $3.00
    • Salads
      Choice Of Russian, Blue Cheese, Creamy Poppy Seed, Italian Or Honey Mustard Dressing
      • Mixed Green Salad
        • $6.00
      • Exotic Lettuce Grilled Goat Cheese
        • $7.50
      • Boston And Raddichio
        • $7.00
      • California Caesar Salad
        • $9.50
    • Soups
      • Clam Chowder
        • Cup $4.50
        • Bowl $7.25
      • Chili
        • Cup $4.50
        • Bowl $7.25
        • Onions And/or Cheese $1.00
      • Rolls (3) And Butter
        • $1.00
    • Sandwiches And Hamburgers
      Served With French Fries; On White, Wheat, Rye, Pumpernickel, Syrian Or Onion Roll
      • Tarragon Chicken Salad
        • $8.50
      • Grilled Bacon, Tomato And Cheese
        • $7.50
      • Classic Corned Beef Reuben On Rye
        • $9.00
      • Petite Tenderloin Sauteed Mushrooms
        • $13.50
      • Hamburgers
        • $9.00
        • Per Item $0.75
        • Bearnaise $1.00
      • Pearlburger
        • $9.50
      • Hot Roast Beef
        • $10.50
      • Black Pearl Chowder For Take Out
        • Hot Or Frozen Qts $12.00
        • ½ Gal $20.00
    • From The Grill
      Served With French Fries, Vegetable, Bread And Butter
      • Barbecued Shrimp
        • $20.50
      • Brochette Of Shrimp And Sea Scallops
        • $22.50
      • Swordfish Tomato Basil Beurre Blanc
        • $22.50
      • Salmon Filet Mustard Dill Hollandaise
        • $20.50
      • Tuna Steak Dutch Pepper Butter
        • $22.00
      • Filet Mignon Bearnaise
        • $26.00
      • Aged New York Sirloin
        • $29.50
      • Pepper Chicken Breast
        • $18.00
      • Black Pearl Rack Of Lamb
        • $29.50
    • Entrees
      Served With Rice, Vegetable, Bread And Butter
      • Jumbo Shrimp Scampi
        • $21.50
      • New England Lobster Tails
        • $29.50
      • New England Lobster
        • Market Price
      • Grey Sole Panetiere
        • $24.00
      • Nantucket Bay Scallops
        • $24.00
      • Baked Cod
        • $17.00
      • Sea Scallops
        • $21.50
      • Veal Piccante
        • $24.00
      • Veal Parmesan
        • $24.50
      • Calf’s Liver
        • $18.00
      • Boneless Breast Of Chicken
        • $16.50
      • 2 ½ Lb. New England Lobster
        • Market Price
    • Desserts
      • Key Lime Pie
        • $7.00
      • Berry Napoleon
        • $8.50
      • Seasonal Bread Pudding
        • $7.00
      • Chocolate Mousse
        • $7.00
      • French Vanilla Cheesecake
        • $7.50
      • Fresh Fruit And Cheese
        • $8.50
      • Chocolate Pecan Pie With Vanilla Ice Cream
        • $8.50
      • Assorted Ice Creams And Sherbet
        • $6.00
      • Fudge Sauce Or Berry Sauce
        • Extra $1.00
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