Casanova Restaurant

This intimate, small trattoria has the spirit and the charm you would find on Italy and other countries off the coast of the Mediterranean Sea. The Chef Daniele Dotti, a native of Venice, has created an eclectic menu that brings to the table the flavors, the traditional recipes and the freshness of ingredients so typical of this region. Our Mediterranean Sea Bass is delicious but if you are in the mood for good pasta try our Linguine Mare Nostrum with a variety of sea food and fresh tomato or ou