Seafood Restaurant

Red Wind’s Seafood Restaurant is always serving fresh Native-caught local fish. Strong believers in sourcing ingredients from nearby farms and fellow Native tribes, the Seafood Restaurant boasts ingredients that are grown with integrity. <br/><br/>Prepared with “A lot of aloha (love)!” Chef Roberto Los Banos is proud to share his Hawaiian background with the Pacific Northwest. The open kitchen environment invites guests to observe the talented staff as they prepare dishes from sushi to filets wi