Peperoncino Restaurant

Authentic regional Italian cuisine. Owned by executive chef. Fresh pastas made daily, fresh fish, everything cooked to order! Open seven days a week, serving lunch, happy hour, dinner, catering, monthly wine dinners. <br/>Dinner menu changes every night with the exception of signature dishes such as the lasagna Spaccanapoli, the pork ossobuco, the duck breast with spicy mushrooms risotto, and the fresh daily fish. Operated by hardworking, passionate, and dedicated staff.