Bonfire Wood Fire Cooking - Eagan

Axel’s Bonfire, commonly known as Bonfire, features real wood-fired cooking giving the food its rich and distinctive grilled flavor. The relaxed, inviting atmosphere is a perfect backdrop for festive, flavorful American cuisine with a unique Southwest flair. Focusing on quality and freshness, Bonfire prefers to purchase ingredients locally and all food is Trans- fat free and prepared from scratch, including sauces and dressings. The family-friendly restaurant’s signature items include wood-fired