Blue Water Grill

Address

126 East State Avenue, High Point, North Carolina, 27262

Closed
  • Sunday Closed
  • Monday 17:00 21:00
  • Tuesday 17:00 21:00
  • Wednesday 17:00 21:00
  • Thursday 17:00 21:00
  • Friday 17:00 22:00
  • Saturday 17:00 22:00
Good For
  • Party
Features
  • Reservations
  • Alcohol
Cuisines Seafood

About Blue Water Grill

Owner/Chef Paul Riggan is serving an artistically infused menu with creations influenced from French, Asian, Caribbean and low country cuisines. Potato Crusted Salmon, a delectable Stealhead Carolina Trout as well as nightly specials await your selection. Feel free to look through the menus section to see the wide variety of food offered. Wonderful cuisines which range from Veal Crostini to a very tasty BBQ Duck Confit served over smoked cheddar polenta, locally grown collard greens and finished