KOA Restaurant

Iron Chef Wakiya's cooking has a health conscious uniqueness that exudes sophistication and sensitivity. Chef Wakiya has reimagined Shanghainese cuisine by combining the Japanese reverence for high quality ingredients with tried and true Chinese cooking techniques. In doing so, his culinary creations are able to capture the essence of umami, and this distinction has garnered accolades from across the globe. His victories in Japan's Iron Chef competitions have also earned him the title, Master of