Ristorante Morini

Ristorante Morini offers pan-Italian cuisine with a menu that covers various seasonal specialties, both inland and coastal. The broad range of cuisine covers traditional and modern influences, allowing Chef Michael White and his culinary team an open canvas from which to draw on their several years of collective Italian journeys. Ristorante Morini's seasonal and regional influences can be seen throughout each course of the menu with dishes like burrata with farro, pomegranate and shaved fennel o