200 year old working grist mill, reopened in 2010, to rave reviews for our homemade pancakes, quiche, and biscuits and gravy. All our menu items are made with our freshly stone ground whole wheat flour, organic corn meal and grits, and are finished off with as many local products as we can resource. History and great food are all are available at The Readyville Mill in Readyville, Tennessee, halfway between Murfreesboro and Woodbury. Book us for your special event, come join us for Saturdays and
