China Wall Restaurant

Specialties: *Three Delight: A combination of beef, chicken, and shrimp sauteed with mixed vegetables in brown sauce. *Mongolian Beef: Strips of tender beef marinated and sauteed in Chef's special Mongolian sauce and served on a bed of cabbage. *Chef's Special Beef: Tender slices of beef lightly fried and sauteed in orange flavored hot sauce. *Shrimp with Walnuts: Shrimps battered and fried to a golden brown are cooked with snow peas, onions, and carrots in a sweet tangy red sauce. *Golden Gate