Gaspar Brasserie

Named Best French Bistro by San Francisco Magazine, Gaspar is a modern French Brasserie, with mid-century Parisian decor. Executive chef Chris Jones combines classic French dishes with Northern California's seasonal ingredients to create a approachable menu that offers the best of both world. Upstairs, the Cognac Room is a destination bar of its own, featuring the city's largest selection of brandy-based cocktails along with brandy flights. Try the different types of brandy, from pisco to armagn