Luna Red

Nourish your appetite with Luna Red’s tantalizing mix of tapas, European staples and global creations. From house-cured duck prosciutto and local goat cheese, to tapas that include such gems as stuffed piquillo peppers or arancini balls, served with local mushrooms, leeks and a tomato jam— and those are just the starter plates. For an entrée, you’ll have a hard time deciding—we offer dishes from around the world such as Portuguese seafood stew with housemade chorizo or Korean style short ribs wi